**Drinking or buying alcoholic beverage is NOT allowed under the age of 18. DESCRIPTION From Tohoku, Yamagata. Juyondai Honmaru is one of the most well known Japanese sake in the world with limited stock available domestically and overseas.
Its quality surpasses many high end items of other sake labels. The Juyondai Honmaru has a big floral nose and a light and refreshing palate. Slightly on the sweet side.This tokubetsu honjozo is polished down to 55%, and the jozo alcohol added to it is made in-house.
This is probably the Signature Juyondai Sake. This sake has great mouthfeel and texture. With loads of umami, this goes very easily with most food. Good pairing with Raw Oysters and Sashimi.
Juyondai Honmaru Junmai Sake 1800ml 15%十四代本丸 Region - Japan Volume: 1800ml Polishing rate: 55% Alcohol: 15% Keep Chilled
Asahi Style Free 350mlProduct overview."Asahi Free<Raw>" is a "zero sugar*" happoshu. It has a clean taste, rich mouthfeel and wheat flavour. Made with real alcohol <Raw>*. Recommended for sugar lovers. The use of Min H malt sugar enhances the taste of the wheat and...
Asahitaka Tokubetsu Honjozo Nama Genshu Sake 1800ml 15%朝日鷹Sake characteristics.Takagi Brewery is located in Yamagata Prefecture, Japan. It was founded in 1615 and has a history of over 400 years, making it one of the oldest breweries in Yamagata. The brewery is very secretive and...
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"Daiyame" is a honkaku shochu (single-distilled shochu) made from sweet potato, originating from Hamada Syuzou Distillery Kagoshima. In 2019, it has won the top prize in the Shochu Distilled spirits category at the 2019 International Wine & Spirit Competition (IWSC) in London. In 2020,...
Asahi Style Free 350mlProduct overview."Asahi Free<Raw>" is a "zero sugar*" happoshu. It has a clean taste, rich mouthfeel and wheat flavour. Made with real alcohol <Raw>*. Recommended for sugar lovers. The use of Min H malt sugar enhances the taste of the wheat and...
Asahitaka Tokubetsu Honjozo Nama Genshu Sake 1800ml 15%朝日鷹Sake characteristics.Takagi Brewery is located in Yamagata Prefecture, Japan. It was founded in 1615 and has a history of over 400 years, making it one of the oldest breweries in Yamagata. The brewery is very secretive and...
FACTS ABOUT Clos ApaltaWinery: Clos Apalta.Grapes: Carménère.Region: Chile Apalta Valley.Wine Style: Chilean Bordeaux Blend.ABV: 15%.The Most-Mentioned Flavor of Clos Apalta--Oak, Chocolate, Vanilla.--Blackberry, Plum, Cassis.--Leather, Earthy, Smoke.How People Say about Clos Apalta 2017**Nose or dark fruit, blackberry, dark cherry, cinnamon and musty wood notes with...
"Daiyame" is a honkaku shochu (single-distilled shochu) made from sweet potato, originating from Hamada Syuzou Distillery Kagoshima. In 2019, it has won the top prize in the Shochu Distilled spirits category at the 2019 International Wine & Spirit Competition (IWSC) in London. In 2020,...