Chuhai is said to have originated in Tokyo in the 1950s as "shochu highball" (shochu highball). Takara Shochu Highball is a sharp, refreshing, dry chu-hai that pursues the taste of the original chu-hai.
Takara Shochu Highball Yuzu Alc.7% 350ml Can
Category name Soft alcoholic beverages (chu-hi, non-alcoholic chu-hi) Volume 350 ml Alcohol content 7%. Pure alcohol content (per 100 ml) 6 g Net alcohol content (per bottle) 20 g Weight (g) 370 Comment. Chuhai is said to have originated in Tokyo in the 1950s as "shochu highball" (shochu highball). Takara Shochu Highball is a sharp, refreshing, dry chu-hai that pursues the taste of the original chu-hai.
Takara Shochu Dark Tea with Double Catechins Alc.4% 335ml Can
Product description. Takara Shochu Dark Tea with Double Catechins. Zero sugar, no flavourings or colourings.
Product category Alcoholic beverage
Alcohol content 4% alc.
Volume 335ml
Ingredients (including allergy statement) Shochu, green tea, vitamin C
Shelf life Separately stated on the product packaging.
Asahi Style Free 350mlProduct overview."Asahi Free<Raw>" is a "zero sugar*" happoshu. It has a clean taste, rich mouthfeel and wheat flavour. Made with real alcohol <Raw>*. Recommended for sugar lovers. The use of Min H malt sugar enhances the taste of the wheat and...
Asahitaka Tokubetsu Honjozo Nama Genshu Sake 1800ml 15%朝日鷹Sake characteristics.Takagi Brewery is located in Yamagata Prefecture, Japan. It was founded in 1615 and has a history of over 400 years, making it one of the oldest breweries in Yamagata. The brewery is very secretive and...
FACTS ABOUT Clos ApaltaWinery: Clos Apalta.Grapes: Carménère.Region: Chile Apalta Valley.Wine Style: Chilean Bordeaux Blend.ABV: 15%.The Most-Mentioned Flavor of Clos Apalta--Oak, Chocolate, Vanilla.--Blackberry, Plum, Cassis.--Leather, Earthy, Smoke.How People Say about Clos Apalta 2017**Nose or dark fruit, blackberry, dark cherry, cinnamon and musty wood notes with...
"Daiyame" is a honkaku shochu (single-distilled shochu) made from sweet potato, originating from Hamada Syuzou Distillery Kagoshima. In 2019, it has won the top prize in the Shochu Distilled spirits category at the 2019 International Wine & Spirit Competition (IWSC) in London. In 2020,...
Asahi Style Free 350mlProduct overview."Asahi Free<Raw>" is a "zero sugar*" happoshu. It has a clean taste, rich mouthfeel and wheat flavour. Made with real alcohol <Raw>*. Recommended for sugar lovers. The use of Min H malt sugar enhances the taste of the wheat and...
Asahitaka Tokubetsu Honjozo Nama Genshu Sake 1800ml 15%朝日鷹Sake characteristics.Takagi Brewery is located in Yamagata Prefecture, Japan. It was founded in 1615 and has a history of over 400 years, making it one of the oldest breweries in Yamagata. The brewery is very secretive and...
FACTS ABOUT Clos ApaltaWinery: Clos Apalta.Grapes: Carménère.Region: Chile Apalta Valley.Wine Style: Chilean Bordeaux Blend.ABV: 15%.The Most-Mentioned Flavor of Clos Apalta--Oak, Chocolate, Vanilla.--Blackberry, Plum, Cassis.--Leather, Earthy, Smoke.How People Say about Clos Apalta 2017**Nose or dark fruit, blackberry, dark cherry, cinnamon and musty wood notes with...
"Daiyame" is a honkaku shochu (single-distilled shochu) made from sweet potato, originating from Hamada Syuzou Distillery Kagoshima. In 2019, it has won the top prize in the Shochu Distilled spirits category at the 2019 International Wine & Spirit Competition (IWSC) in London. In 2020,...